- Item Introduction
- Home Item Introduction Oven Series Euro-Baker Oven 2 Trays 3 Tiers
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Item Specifications
- Dimension
(mm) - 1130(W) × 1110(D) × 1900(H)
- Capacity
- 2 Trays 3 Tiers (All steam + ceramic stone plate)
- Voltage
- 380V, 3P+1N, 18kW
- Control
- Microprocessor
- Temperature Range
- 0˚C ~ 270˚C
- Humidity Range
- -
- Water Supply
- feed pipe (15A)
- Drainage
- drainpipe (50A)
- Options
-
01
European style finish
Fabulous finish that goes well with the open kitchen
02
Strong yet delicate steam (3 stages by standard)
it sprays preheated hot steam strongly and delicately to bake high quality European bread
03
EASY Cleaning
Can easily clean the back side without disassembling the glass door
04
Far infra-red radiation seramic stone (by standard)
The far-infrared radiation from German ceramic stone penetrates the dough to make high-quality bakin
05
Controller with thermodynamic technology
- 3 staged heat control enables you to make various products
- menu data save function of upto 18 menus provides optimal production plan
- Including several modes such as steam contol mode, preheating mode, temperature preservation mode, etc.
06
Euro heating system
Our very own euro heating system provides enough heat for high heat heating.
07
Eurobaker oven-only lift (option)
Manual canvas and lift device that can securely put the crockery on the oven floor
